Milmeq custom designs, engineers and manufactures equipment for primary food processing operations, providing the complete solution to take the product from hot to cold.
Use the below filters to filter our systems and equipment by system category and industry.
Milmeq custom designs systems to optimise processing for meat operations including beef, sheep, pork, goats, calves and deer. This includes designs for ritual slaughter process requirements, such as Halal.
In the early 1980s Milmeq pioneered the inverted processing system for lamb and sheep. Today this is recognised as setting the global industry standard, minimising carcass contamination and thus increasing product quality as well as improving operating efficiencies.
Our Primary Food Processing system expertise includes complete abattoir design for beef and sheep processing, overhead conveyor configurations for a wide range of animal breeds, ages, throughput rates and manning levels, and a range of semi- and fully-automated machines (including robotics) to assist with all stages of red meat processing.
Milmeq custom-designs stainless steel access platforms and hygiene stations to integrate with each processing stage of a food processing environment. We focus on providing equipment that is ergonomic, easy to clean and simple to operate.
Access Platforms and Tool Support
Operator platforms can be designed and supplied for specific process stations such as the dressing or inspection of red meat. They can also provide simple and safe access for maintenance engineers.
The purpose designed platforms can come complete with fixed hygiene equipment as well as utility services with integrated water saving sensors and contained water drainage.
Our stainless steel access platforms typically include;
For beef and venison:
For sheep and small stock:
Wash and Sterilising Stations
We offer a range of wash and sterilising stations to aid with efficient hygiene control in the processing environment. These include: